Cow Cheese , :
" Egyptian Mish Cheese
Made from 100% grass fed cows milk this delicious cheese condiment is great for dipping crackers or spread on toast.Soft runny cheese combined with bits of hard kefir curd renders a great combination texture.Use romaine lettuce leaf to dip into this dish ,or a piece of crisp celery.
This is a main stay appetizer dish in the country of egpt.Made best for you by Frial.
Browned cheese curds,aged kefir cheese,red bell pepper,Celtic sea salt, green chilies.